The Rythre Arms - Steakhouse » General Announcements

Christmas Opening Hours

rythrearms — Wed, 14 Dec 2011 08:26:29 +0000

FYI

We will be open as normal until Xmas eve. (seven nights a week and Sunday lunch)

Closed Xmas day and Boxing day.

Re-open on the 27th until New Years Eve and then closed New Years Day.

Back to normal from the 2nd but our Sunday hours will be 2pm til 8pm serving the full Al’a Carte menu.

Christmas Gift Vouchers

rythrearms — Tue, 29 Nov 2011 12:00:40 +0000

If your looking for a gift that you won’t find on the high street, that’s not the usual Xmas sweater or a bottle of plonk from the supermarket then buy your steak loving loved ones a gift voucher for the Rythre Arms.

Vouchers are available for any value and can be bought over the phone or over the bar.

Merry Christmas and a very Happy New Year!

NYE 2011 menu and info. Bookings now being taken!

rythrearms — Tue, 01 Nov 2011 17:29:33 +0000

It’s here !

All the info should be on the download but please don’t hesitate to get in touch if you have any questions.

We are already half full so don’t hesitate if you want to spend NYE Rythre style.

Chips or Potatoes

rythrearms — Mon, 17 Oct 2011 00:19:00 +0000

As of today we are offering a choice of the regular potato option or chips and the same will apply for side salad or vegetables unless you want it in addition to the vegetable selaction. We’ve taken this decision in response to feedback, the growing number of chips we are serving and the amount of waste when people don’t realise the amount of food they are ordering.

Rythre Monster Mash

rythrearms — Tue, 08 Feb 2011 19:57:18 +0000

Well, I’ve bitten the bullet and set the date. Tuesday 1st of March, myself and three more will be trying to eat the 78oz Rythre Monster in aid of St Leonard’s Hospice in York.

There are a few ways in which you can help:

Visit our Facebook Page to see whats happening and Like us!! It helps to spread the word.

Come along on the evening where there will be a raffle for a Rythre Rib of Beef, a food based quiz from 9pm and the entertainment of watching four greedy men do their worst. Or, ask over the bar for Tony, Lisa or Barbara and we will give you a sponsor form to complete. Or, follow this link to our Just Giving page and be as generous as you can!

Boo, price increase…

rythrearms — Tue, 04 Jan 2011 10:55:17 +0000

Sorry guy’s but we have had to increase our prices, this is not only due to the new VAT rate of 20% but also food prices are at an all time high and still rising.

Beef fillet, T-bone and sirloins are the worst hit. Rump is still the best value. Rest assured that we will not be cutting portions, will never compromise on the quality and if the prices drop, especially on the fillet we will do the same also.

Opening hours including Xmas

rythrearms — Mon, 22 Nov 2010 16:21:28 +0000

Our normal opening hours are:

Sunday – Monday 6pm – 12.30am

(first bookings 6.30pm, last orders 9pm midweek 10pm Friday and Saturday)

Sunday Lunch 12 noon – 4pm

(food served from 12 noon until 2pm )

We will be closed Xmas Day, Boxing Day and New Years Day plus the 6th of January (staff xmas party!)

New Years Eve

rythrearms — Mon, 22 Nov 2010 16:15:07 +0000

It’s that time of year again and although we will be avoiding the turkey dinners we have decided to do something a little different for New Year. Here’s the menu with a rough idea. We are now taking bookings so what are you waiting for!

New menu, it’s done!

rythrearms — Fri, 15 Oct 2010 16:00:34 +0000

About time I know but it is worth it.

No change to the steaks or the prices but some really tasty and heart warming dishes to carry us through the winter months. The Cassoulet is a Rythre variation on the dish, omitting the sausage for extra mutton and the Rythre ribs are back and as good as ever.

Hit the tab above and have a look now!

The Ryther's find Ryther

Admin — Mon, 07 Jun 2010 09:04:58 +0000

Here is a photo of the Ryther family we had the pleasure of serving a few weeks ago. From the right we have Sherry, Phyllis, Daniela and David.

On vacation from San Francisco they decided to include a visit to Ryther where David had traced his name (easier than most!). We had a lovely night, served them too much food and made some new friends.

It was a pleasure to meet them and should ever the city life on the other side of the Atlantic become too much it would be an honour for Ryther to re-gain one of it’s son’s. And his family of course.