Just thought I’d let you know (just once more) how grateful I am for the unparalleled superiority of your steaks, wine list and service at the Rythre Arms.
Having travelled extensively and eaten in fancy restaurants (some of them burdened by those stars given out by that French tyre-making company), I can honestly say that the Rythre is the best restaurant I’ve ever been to.
Just last month I was able to fulfill a long-time ambition: to taste a hefty piece of the fabled Wagyu beef (Kobe beef). Let’s just say that the memory of that silky 380 gr Wagyu ribeye pales in comparison to the T-bones and ribeyes I’ve had at the Ryhthre. Sure, it was an interesting texture experience, but nothing like the succulent meatiness of those flavourful Rythre steaks.
Just thought I’d let you know.