The Rythre Arms – Steakhouse
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  • May1st

    Although we would much rather you travel to us for your steak dinner we understand that for some when the sun is out, only a BBQ will do.

    Well! We supply matured T-Bone steaks and ribeyes for you to have at home. It’s the same meat we serve in the restaurant so you can be assured of it’s quality and we are more competitively priced than many on-line specialist butchers.  The steaks will be ready to cook and will have a fridge shelf like of a couple of days but you can always freeze them down ready to get out for that perfect weekend.

    We can arrange free delivery on large orders although collection is still preferred. We can also supply Rythre steaks for corporate days and large events.

    Please email me with any questions.

    Please note this service is only by prior arrangement.

  • March22nd

    We are going to have a big change with this years Summer menu. Of course all the steaks will be there but we want to shake up the rest!

    If anybody has a favourite dish that you think the chef’s in the Rythre kitchen will be good at, then we’d love to know.

  • March15th

    Had a great day yesterday. Lots of lovely comments and of course, lot’s and lot’s of lovely MUM’s. Thanks for sharing your day with us.

  • March2nd

    These are what you’d expect from the Rythre kitchens. Sticky, sweet, spicy, smoky and wingy! And believe it or not, they are biq!

  • February2nd

    Here’s a link to the review we were given by the Oliver journalist last year.

  • January31st

    I am delighted to announce that we have been shortlisted to the last six in the “Best of British” category for the 2010 Yorkshire Evening Post Oliver Awards.

  • January31st

    Sorry, sorry, sorry. We are now fully booked on the 13th and 14th of February, there is still availability during the week but it is filling up quickly. If you are booked in I am open to suggestions for the valentine specials. Please add a comment.

  • December14th

    The Rythre Arms is the best steakhouse I’ve ever eaten in. Having lived in London for the past 4 years I still haven’t found anywhere that comes close, even traveling the USA nothing compares. The staff are all friendly, the host is welcoming and always comes over for a chat. It’s a friendly place that I always look forward to returning to. I really can’t speak highly enough of the place, I would recommend the Carpetbagger to anyone. And the onion rings are to die for!!!

  • December14th

    Fantastic, the most juicy succulent steak I have ever eaten. Up to the usual high standards of this my favourite steakhouse ever. Don’t bother trying anywhere else, if you fancy a good steak which is cooked exactly as you like it then book a table at The Rythre Arms. Friendly atmosphere, good beer and then the best steaks in the world. Talking to the landlord I found out that this place has been in the family for some time, this being the second generation and they pride themselves on using the finest produce. They have certainly got things right here and I cannot wait to go back.

    This review was left on Sugarvine.com, 1st of December 2009

  • December14th

    This Steakhouse Will Ruin Your Opinion of any other steak you ever have again !
    No .. I’m Not Kidding Honest !.. Juicy , tasty, tender ,Cooked to perfection Loveliness…..mmmmmm. !
    Wherever I have a steak anywhere else in the world I ‘m left slightly disappointed and have to go back for my Rythre Fix again

    The hospitality is very warm and welcoming as you would expect of a traditional Yorkshire pub in the heart of Gods country .
    All You Carnivores – A Must Do Before You Die

    From Bowersy – Via Sugarvine.com